Jalapeno Dill Green Beans $11
When you take your first bite into one of these green beans, the first thought that comes to mind is...'oh my god'. The second thought is...'holy hec, I'm going to eat the whole jar'. Delicately spiced with dill, and daringly laced with jalapenos, these bad boys are sitting in onions, garlic, vinegar and fresh dill. Perfect for salads, as an appetizer, tacos and in sandwiches. Also great in a dirty martini, bloody marys and as a pickle back juice shot with Jamesons, Jack Daniels...
Korean Kalbi Marinade $10
This Authentic Korean BBQ Marinade, this bad boy, can be used for anything including stir fries, dipping sauce, mix it into ground beef for burgers, use it as a marinade for chicken, beef, seafood, pork, tofu, seitan. Super delicious, super tasty...pretend you made it yourself, and really impress your guests! Be the hit of any dinner gathering and marinate shrimp-in-the-shell for 2 hours, saute and presto..insta-boners from all of your guests! Add it to steamed potatoes, fillings for dumplings, it pretty much can be used for anything. Made with tamari, sesame seed oil, garlic, sugar and sesame seeds
Jalapeno Escabeche $11
Think tacos, burritos, what's inside of your speedos. Or maybe just margaritas and pickled jalapenos in a tangy sweet brine. Or maybe, just maybe, sitting in Mexico, in the Yucatan, and a big bowl of escabeched jalapenos, potatoes and carrots are staring at you, and the only thing you can do is eat all of it and wait for the almighty explosion to take place some hours later. Either way, it will be some of the best after burn you have every experienced. Spicy jalapenos, carrots, onions and garlic are cookend in a perfect blend of sugar, vinegar, salt, and special secret spices.
Spicy Korean Pickles $12 Been known to eat a whole jar by myself. These suckers are so delicious a little pool of saliva gathers in your mouth (well my mouth) every time I think of them. A perfect balance of Asian flavors with soy sauce, rice wine vinegar, ginger, garlic and the heat of hot peppers that make your eyes bulge and water. Beautifully combine the flavors of this traditional Korean, yet unique pickle is addictive.
Chili Sauce #4 - Sriracha $7 A spicy blend of red peppers, garlic and more red peppers, simmered to perfection and made into the perfect Sriracha to burn your ass right off into your pants...literally. Why get Botox or any type of lip filler or lip pout balm when you can eat this or rub your lips with it and have instant swollen red lips for hours!! Torture your loved ones, make sure it's on your finger tips and poke them in the eye! This fiery rendition of Sriracha is the perfect companion to anything!!
Traditional Dill Pickles $12 Need I say more? Crunchy, sour, salty...oh how I love thee.
Momma's Kimchi $11 For those of you who don't know what kimchi is, it's a little slice of pickled Korean heaven. But more to the point, it's a damn stinky ass jar of pickled cabbage. Seriously, Koreans pass out gum after a meal because your breath is KICKING..and so is the body odor that excretes, (yes, that's a strong word), from your pores in the middle of the night. Known to ward off vampires, bad dates, annoying spouses, lingering house guests and other parasitic creatures that may be bothering you. BUT, one DAMN GOOD PICKLE. When it is over fermented, don't throw it away people! Stir fry it with spam, hot dogs, or make a casserole with tofu...or put it in a paper bag, leave it on your annoying neighbors porch, light it on fire..ring the bell and run. Pickled napa cabbage, in red pepper powder, garlic, ginger and salt using an ancient pickling process. The fermentation is specific and delicate, creating subtle and delicious pickled cabbage.
HOW LONG WILL IT TAKE TO GET MY ORDER: All orders ship within 2-weeks. We make all pickles and sauces per order to insure farm fresh quality! Your order will take 5 to 7 days once it is shipped.